例句與造句

1. specification for coated aluminium foil for wrapping processed cheese
   已加工乳酪包裝用鋁箔規(guī)范
2. determination of the citric acid content of processed cheese; enzymic method
   測定精制乳酪的檸檬酸含量.酶催化法
3. cheese and processed cheese-determination of the total solids content reference method
   干酪和融化干酪.總固形物含量的測定
4. determination of the total phosphorus content of cheese and processed cheese; spectrometric method
   奶酪和精制奶酪中磷含量的測定
5. cheese and processed cheese products-determination of total solids content reference method
   干酪和融化干酪.總固形物含量的測定
6. It's difficult to find processed cheese in a sentence. 用processed cheese造句挺難的
7. cheese and processed cheese products . determination fo citric acid content . enzymatic method
   奶酪和加工的奶酪制品.檸檬酸含量的測定.酶催化方法
8. cheese and processed cheese products-determination of fat content-gravimetric method reference method
   干酪及融化干酪制品.脂肪含量的測定.重力法
9. cheese and processed cheese products-determination of fat content-gravimetric method reference method
   干酪及融化干酪制品.脂肪含量的測定.重量分析法
10. cheese and processed cheese products-determination of chloride content-potentiometric titration method
    干酪及融化干酪制品.氯化物含量的測定.電位滴定法
11. cheese and processed cheese-determination of the total solids content reference method iso 5534 : 2004; german version en iso 5534 : 2004
    干酪和融化干酪.總固形物含量的測定
12. cheese and processed cheese products . determination of total phosphorus content . molecular absorption spectrometric method
    干酪和加工干酪制品.總磷含量的測定.分子吸收光譜測定法
13. offer a wide range of dairy products including : processed cheese, white cheese, swiss hard and semi-hard cheeses, and soft cheese
    -乳品制造企業(yè)，產(chǎn)品有幼兒青少年中老年孕婦等人群奶粉。
14. cheese and processed cheese products-determination of fat content-gravimetric method reference method iso 1735 : 2004; german version en iso 1735 : 2004
    乳酪及融化干酪制品.脂肪含量測定.重量分析法
15. methods for chemical analysis of cheese-determination of citric acid content of cheese and processed cheese products enzymatic method
    奶酪化學(xué)分析法.第7部分:奶酪和加工過的奶酪制品中檸檬酸含量測定
16. iso cheese and processed cheese products-determination of chloride content-potentiometric titration method iso 5943 : 2004; german version en iso 5943 : 2006
    干酪和再制干酪制品.氯化物含量的測定.電勢滴定法
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